Depuration process for food oysters used in Japanese oyster processing plant. Sato Oyster Culture Company Oysters need only 12 to 24 hours for depuration with this process.
Photo Category: Fisheries - Aquaculture - Shellfish
Photo Location: Matoya Bay, Japan
Photo Date: 2000
| Added On | 17th October 2015 |
| Viewed | 5 viewed |
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